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Viridian Extra C 550 mg (60 capsules) contains a patented form of vitamin C, combined with citrus bioflavonoids and a blend of fatty acids. Each capsule provides 495 mg of naturally sourced vitamin C from corn, supplemented with 27.5 mg citrus bioflavonoids and 27.5 mg fatty acids. For adults, the recommended dosage is 1 to 3 capsules per day with a meal, so the pack lasts approximately 20 to 60 days. You can swallow the capsules whole or open them and mix the contents into cold food or drink.
Vitamin C, also known as ascorbic acid, is a water-soluble vitamin. It occurs naturally in many types of vegetables and fruit and is also available as a dietary supplement.
Vitamin C is naturally present in, among others, citrus fruits, kiwis, strawberries, peppers, broccoli, Brussels sprouts and kale.
The vitamin C in this product is naturally sourced and derived from corn. Vitamin C for food supplements is often made from glucose from corn.
Citrus bioflavonoids are plant compounds that naturally occur in citrus fruits such as oranges, lemons and grapefruits. They are mainly found in the peel and white pith of the fruit, where vitamin C is also present.
Yes, this product contains vitamin C in the form of ascorbic acid. As the name suggests, ascorbic acid is a slightly acidic compound, with a fresh, sour taste. There are also less acidic, buffered forms of vitamin C, such as calcium ascorbate, magnesium ascorbate and sodium ascorbate. In those forms, vitamin C is bound to a mineral, making the substance less acidic.
Ascorbic acid is the pure, acidic form of vitamin C. In a buffered form, vitamin C is bound to a mineral such as calcium or magnesium. This makes the compound less acidic and, in addition to vitamin C, also provides a small amount of that mineral.
Fatty acids are the building blocks of fats and oils. They naturally occur in, among others, vegetable oils, nuts, seeds, fish and dairy products. There are different types, such as saturated, monounsaturated and polyunsaturated fatty acids.
| Composition per serving (1 capsule) | Amount | RI* |
|---|---|---|
| Vitamin C (Ascorbic acid) | 495 mg | 618.75% |
| Citrus Bioflavonoids | 27.5 mg | - |
| Fatty acid blend | 27.5 mg | - |
Vitamin C (ascorbic acid), citrus bioflavonoids, fatty acid blend, alfalfa, spirulina, blueberry, vegetable cellulose capsule.
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Free product with every order
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