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Swanson Vitamins Full Spectrum Ginger Root (100 capsules) contains ginger root (Zingiber officinale) in capsules. Ginger has long been known in the kitchen. Each serving of 2 capsules provides 1.08 grams of ginger root, or 540 mg per capsule. The term "Full Spectrum" indicates that the full range of components from the root is retained in the product. With a flexible dosage of 2 capsules, 1 to 2 times per day, taken with water, you can decide yourself how to use the product according to your needs.
'Full Spectrum' means that an extract or powder is made from the whole plant or the whole plant part, so the various naturally occurring components are preserved, instead of isolating only one specific component.
Ginger root, in Latin Zingiber officinale, is a plant whose root has been used for centuries as a kitchen herb and in traditional herbal medicine.
This product contains the root of the ginger plant, processed to a powdered form inside the capsule.
Ginger originates from Southeast Asia, where the plant has been cultivated and used for centuries, both as a culinary herb and in traditional herbal medicine.
Ginger root is botanically known for the presence of gingerols and volatile oils. These compounds are naturally found in the root of this plant.
Besides capsules, ginger root is widely used as a kitchen spice, for example fresh, dried, or processed into tea.
| Composition per serving (2 capsules) | Amount | RI* |
|---|---|---|
| Ginger root (Zingiber officinale) | 1.08 gram | - |
Ginger root (Zingiber officinale), rice flour, gelatine (capsule), magnesium stearate, silicon dioxide (anti-caking agents)
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In stock. Order now, delivered by Friday, November 20.