21st CenturyKalos & Splendor Collagen Peptides
- ✓ Contains 20 g collagen peptides (from bovine sources) per serving
- ✓ Sourced from grass-fed, pasture-raised cattle
- ✓ 15 servings per package
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- ✓ Contains 20 g collagen peptides (from bovine sources) per serving
- ✓ Sourced from grass-fed, pasture-raised cattle
- ✓ 15 servings per package
- ✓ Powder form, to be mixed with 240 ml of liquid
- ✓ Ideal for daily use
21st Century Kalos & Splendor Collagen Peptides (300 grams) contains collagen peptides derived from bovine sources. One serving is 1 scoop (20 grams) and provides 20 g collagen peptides. The powder should be mixed with 8 fl oz, approximately 240 ml, of a liquid of your choice and stirred well until fully dissolved. The collagen is sourced from grass-fed, pasture-raised cattle. The package contains 15 servings, which is sufficient for about 15 days.
What are collagen peptides?
Collagen peptides are smaller, broken down segments of the protein collagen. They are created when collagen is hydrolysed, a process in which the protein is split into smaller pieces.
What is collagen?
Collagen is a protein that naturally occurs in the connective tissue of animals, including skin, cartilage, and bones.
What does grass-fed and pasture-raised mean?
These terms indicate that the cattle from which the collagen is sourced have been fed grass and have had the opportunity to graze on pasture, rather than being kept exclusively indoors.
Which foods naturally contain collagen?
Collagen naturally occurs in the connective tissue, skin, and bones of animals. It is not directly present in most processed meat products, but can be found in foods like bone broth.
Is there a plant-based version of collagen?
Collagen itself is only found in animal tissue; a plant-based form of collagen does not exist. Some supplements contain plant-based ingredients that are presented as supporting collagen production, but this is not collagen itself. This specific product contains only collagen peptides from bovine sources.
Why is collagen sometimes called an incomplete protein?
A protein is called incomplete when it does not contain all essential amino acids in sufficient quantities. Collagen contains little to no tryptophan, one of the essential amino acids, which is why it is not classified as a complete protein.
| Composition per serving (20 grams) | Amount | RI* |
|---|---|---|
| Collagen Peptides (from Beef) | 20 gram | - |
Collagen peptides (from bovine sources)
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