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NOW Foods Krill Oil 500 mg (in packages of 60 and 120 softgels) is a unique formula based on NKO® krill oil. This krill oil contains omega fatty acids such as EPA and DHA and phospholipids. Additionally, the oil contains astaxanthin, a natural carotenoid.
Krill oil is a source of omega-3 fatty acids and phospholipids, derived from Antarctic krill (Euphausia superba), small marine animals that live in the ocean.
NKO® is a registered trademark that represents high-quality krill oil, tested for purity and quality.
Krill oil contains omega-3 fatty acids that are partly bound in phospholipid form, while fish oil usually contains these in triglyceride form. Additionally, krill oil naturally contains astaxanthin.
Yes, NKO® Krill Oil is produced with attention to sustainability and meets strict quality standards.
Composition per serving (2 soft gels) | RI* | |
---|---|---|
Krill oil (NKO®) | 1000 mg | - |
of which omega 3 fatty acids (of which EPA 135 mg, DHA 60 mg) | 250 mg | - |
Phospholipids | 450 mg | - |
Ester-bound astaxanthin | 360 mcg | - |
Krill oil (NKO®) (shellfish), softgel capsule (bovine gelatin, glycerin, water)
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