Have any questions?
Response within one working day
ChatContact
Free product with every order
Vitakruid Femme Support (60 or 90 tablets) contains a combination of four standardised herbal extracts per tablet, formulated for women. Each tablet contains 500 mg maca extract (Maca-GO®, standardised to 0.3% glucosinolates), 250 mg shatavari extract (Asparagus racemosus) in a 10:1 ratio, 150 mg chaste tree extract (Vitex agnus-castus, standardised to 0.5% agnuside and 0.6% aucubin) and 15 mg saffron extract (Affron®, standardised to 3.5% Lepticrosalides®). The formula is supplemented with 3 mg black pepper extract (BioPerine®) with 95–98% piperine. Take 1 to 2 tablets per day, for example with breakfast, and the tablets are suitable for vegans. Available in packs of 60 and 90 tablets.
Maca (Lepidium meyenii) is a root vegetable from the cruciferous family. The plant naturally grows high in the Andes in Peru, at around 4,000 metres altitude. There are yellow, red and black varieties; this supplement contains yellow Peruvian maca.
Glucosinolates are sulphur-containing plant substances naturally found in cruciferous plants. You find them for instance in broccoli, Brussels sprouts, cabbage, mustard and maca. They give these vegetables their slightly sharp or bitter taste.
An extraction ratio of 10:1 means that 10 parts of raw material are needed to make 1 part extract. The 250 mg shatavari extract in each tablet thus corresponds to 2.5 grams of dried root.
Agnuside and aucubin are plant compounds naturally present in chaste tree. The extract in this supplement is standardised to 0.5% agnuside and 0.6% aucubin. This way, the content of these substances is consistent in every batch.
Saffron is obtained from the red stigmas of the saffron crocus (Crocus sativus). For one kilo of saffron, the stigmas from tens of thousands of flowers are needed, making saffron one of the most expensive spices in the world. In the kitchen, saffron is used for colour and flavour, for example in paella and risotto.
BioPerine® is a patented extract of black pepper (Piper nigrum), standardised to 95–98% piperine. Piperine is the substance that gives black pepper its pungent taste. Each tablet contains 3 mg BioPerine®.
| Composition per serving (1 tablet) | Amount | RI* |
|---|---|---|
| Peruvian maca extract (Maca-GO®, 0.3% glucosinolates) | 500 mg | - |
| of which glucosinolates: | 1.5 mg | - |
| Saffron extract (Affron®, 3.5% Lepticrosalides®) | 15 mg | - |
| of which Lepticrosalides®: | 0.53 mg | - |
| Shatavari extract (10:1, Asparagus racemosus) | 250 mg | - |
| Vitex agnus castus extract (0.5% agnuside, 0.6% aucubin) | 150 mg | - |
| of which agnuside: | 0.75 mg | - |
| of which aucubin: | 0.9 mg | - |
| Black pepper extract (Bioperine®, 95-98%) | 3 mg | - |
Maca-GO® extract, microcrystalline cellulose (bulking agent), Shatavari extract (Asparagus Racemosus), Vitex Agnus Castus extract (Chaste tree), DiCalcium phosphate (filler), stearic acid (anti-caking agent), HPMC (coating), Saffron extract (Affron®), Piperine (Bioperine®), glycerol (humectant).
Have any questions?
Choose your variant
In stock. Order now, delivered by Monday, November 16.
Save with these bundles
