Royal GreenWhey Protein Isolate
- ✓ 100% pure whey protein isolate
- ✓ Whey protein isolate with very low fat, sugar, and carbohydrate content
- ✓ Naturally contains all essential amino acids
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- ✓ 100% pure whey protein isolate
- ✓ Whey protein isolate with very low fat, sugar, and carbohydrate content
- ✓ Naturally contains all essential amino acids
- ✓ Easily soluble thanks to added sunflower lecithin
- ✓ Neutral taste, suitable for mixing with water, milk, juice or smoothies
Royal Green Whey Protein Isolate (600 g) consists of 99.5% pure whey protein isolate and naturally contains all essential amino acids. The product contains virtually no fat, carbohydrates or sugars and is therefore suitable for people who consciously choose a protein-rich diet. This whey protein isolate is sourced from milk from cows that graze outdoors as much as possible. No artificial sweeteners have been added, such as aspartame, sucralose or acesulfame-K. Thanks to its high purity, this product is easily soluble and neutrally applicable in various drinks or recipes.
- Proteins contribute to muscle mass growth
- Proteins contribute to the maintenance of muscle mass
- Proteins contribute to the maintenance of normal bones
What exactly are amino acids?
Amino acids are the building blocks of proteins. Each protein consists of a chain of amino acids in a specific order. These chains are broken down by the body into individual amino acids, which are then used in various ways within your diet.
What is the difference between essential and non-essential amino acids?
Essential amino acids are those that must be obtained through your diet. Non-essential amino acids are also present in food, but they are often considered supplementary to a lesser extent. Both types are present in a complete protein like whey protein isolate.
What does 'complete protein' mean in this case?
A complete protein contains all nine essential amino acids in relevant proportions. Whey protein is known as a complete protein of high biological value.
How does this compare to plant-based proteins in terms of amino acid profile?
Animal proteins like whey generally contain all essential amino acids in optimal proportions. Many plant-based sources contain fewer or less balanced amounts, unless they are combined.
What is the difference between protein isolate and protein concentrate?
Whey protein isolate is filtered further than concentrate. This results in a higher percentage of protein per 100 grams and fewer residual substances such as fat, lactose, and carbohydrates. Isolate is therefore more suitable for those who want a protein source with minimal additions.
Is this product suitable for people with lactose sensitivity?
Although the lactose content is very low due to the isolation, the product still contains a small amount of lactose. If you are lactose intolerant, it is advisable to consider whether a fully lactose-free alternative would be a better fit.
Why does this product contain sunflower lecithin?
Less than 0.6% sunflower lecithin is added to improve the solubility of the protein powder in liquid. This plant-based emulsifier helps the powder dissolve lump-free in water, milk or juice.
| Composition per serving (25 grams) | Amount | RI* |
|---|---|---|
| Proteins (from whey protein isolate) | 23 gram | - |
| Of which: | - | - |
| Isoleucine | 1600 mg | - |
| Leucine | 2650 mg | - |
| Valine | 1475 mg | - |
| Lysine | 2400 mg | - |
| Methionine | 550 mg | - |
| Phenylalanine | 750 mg | - |
| Threonine | 1675 mg | - |
| Tryptophan | 350 mg | - |
| Histidine | 425 mg | - |
| Alanine | 1250 mg | - |
| Arginine | 525 mg | - |
| Aspartic acid | 2750 mg | - |
| Cysteine | 550 mg | - |
| Glutamic acid | 4525 mg | - |
| Glycine | 350 mg | - |
| Proline | 1375 mg | - |
| Serine | 1150 mg | - |
| Tyrosine | 650 mg | - |
whey protein isolate 99.5% (from milk, contains lactose), emulsifier: sunflower lecithin (less than 0.6% sunflower lecithin to improve solubility).
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