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NOW Foods Green Tea Extract 400 mg (90 or 180 capsules) is a concentrated preparation from tea leaves (Camellia sinensis). Each capsule contains a standardized extract with at least 80% catechins, of which 200 mg epigallocatechin gallate (EGCg), the most common catechin in green tea. Additionally, 50 mg caffeine-free green tea is also added. The supplement contains a small amount of naturally occurring caffeine (max. 4 mg per capsule).
EGCG (epigallocatechin gallate) is a catechin (polyphenol) found in green tea.
One capsule contains a concentrated amount of active compounds.
The difference lies in the processing of the tea leaves. Green tea is steamed or heated to prevent oxidation, while black tea is fully oxidized, resulting in a darker color and stronger flavor.
Green tea comes from the leaves of the tea plant Camellia sinensis and grows mainly in Southeast Asia.
| Composition per serving (1 capsule) | Amount | RI* |
|---|---|---|
| Green tea extract (Camellia sinensis) (leaf) (standardized extract) [min. 80% total catechins and 50% EGCg (epigallocatechin gallate) (200 mg)] (contains up to 4 mg naturally occurring caffeine) | 400 mg | - |
| Decaffeinated green tea (Camellia sinensis) (leaf) | 50 mg | - |
Green tea extract (Camellia sinensis), caffeine-free green tea, hypromellose, microcrystalline cellulose, stearic acid (plant-based), silicon dioxide.
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