Selenium
Selenium in tablets, capsules and drops, from L-selenomethionine and selenium yeast to the selenite and selenate salts. We explain how the forms differ, which strength suits a UK diet and how to stay under the upper limit.Read more →
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Selenium forms, strengths and how much you actually need
Selenium is a trace mineral. The body needs it in micrograms, not milligrams, and cannot make it. It is built into roughly 25 proteins, known as selenoproteins, which the body uses for antioxidant defence, thyroid hormone activity and immune function.
How much you get depends on where your food grew. Selenium comes out of the soil, and soils in the UK and much of Europe hold less of it than the North American wheat belt. Average intakes here sit below the UK reference amount, which is one reason selenium is a familiar item on British supplement shelves. You will find it alongside the rest of our minerals.
The forms differ in how the body stores them
Nearly every selenium product uses one of four raw materials, and a good label names it.
- L-selenomethionine: selenium bound to the amino acid methionine, the same shape it takes in food. Well absorbed, and stored in body protein, so levels rise gradually.
- Selenium yeast: yeast grown on a selenium-rich medium, mostly selenomethionine. Not an option if you avoid yeast.
- Sodium selenite and sodium selenate: mineral salts. Also well absorbed, but not stored in protein, so they work more like a daily top-up.
Strength matters more here than with most minerals. The UK reference amount is 75 micrograms a day for men and 60 for women, while a large share of products provide 200 micrograms. That is normal and widely sold, but the distance between enough and too much is shorter for selenium than for something like vitamin C. Six Brazil nuts can add several hundred micrograms on their own, so your total intake, not the single tablet, is the number that counts.
How we choose selenium
We lead with L-selenomethionine and selenium yeast, because both are the food-bound forms and both are well absorbed. Selenite and selenate we mostly keep inside multivitamins, where the dose stays modest. On strength we deliberately carry lower options next to the familiar 200 microgram tablets, so you can match the supplement to your diet instead of defaulting to the biggest number. Combinations have to earn their place: we pass on formulas where a token few micrograms of selenium sit at the end of a long ingredient list. Every product passes our compliance team, and independent labs spot-check batches. Read how we select brands and products.
Who it suits
Selenium is worth considering if you eat little fish, meat or eggs, or if your diet is mainly plant based and grown on European soil. It also suits people who would rather not rely on Brazil nuts, since the selenium content of one nut varies enormously with its origin. Low intakes of selenium and iodine sources often turn up in the same diets, so it is worth checking both.
Be realistic about the timeline. Blood selenium shifts over weeks, not days, so judge a supplement after two to three months of consistent use rather than after a fortnight. More is not better either: if your intake is already adequate, extra selenium adds nothing you will notice, and very high intakes are linked to hair loss. If you also take a multivitamin, a hair and nail product or one of our antioxidant formulas, add up the selenium on every label before you pick a strength.
Frequently asked questions
Selenium is an essential trace mineral that the body builds into selenoproteins. Under EU approved wording, selenium contributes to the normal function of the immune system, to normal thyroid function, to the protection of cells from oxidative stress, to the maintenance of normal hair and normal nails, and to normal spermatogenesis.
Those are the only claims permitted, and they describe normal function being maintained. They do not mean a supplement treats a condition or improves anything beyond a normal level.
















