SuperFeastQI Blend
- ✓ Contains a 10:1 extract of 7 herbs and mushrooms
- ✓ Contains 300 mg of Astragalus, Poria, Codonopsis and White Atractylodes per serving
- ✓ Includes 150 mg of Turkey Tail and Gynostemma, and 75 mg Jujube
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- ✓ Contains a 10:1 extract of 7 herbs and mushrooms
- ✓ Contains 300 mg of Astragalus, Poria, Codonopsis and White Atractylodes per serving
- ✓ Includes 150 mg of Turkey Tail and Gynostemma, and 75 mg Jujube
- ✓ Powder form, easy to mix into warm drinks
- ✓ 100 g per pack, enough for 71 servings
SuperFeast QI Blend (100 g) is an extract with herbs and mushrooms, consisting of a 10:1 blend of Astragalus root, Poria, Codonopsis root, White Atractylodes root, Turkey Tail, Gynostemma leaf and Jujube fruit. Astragalus is processed as a dual extract. Thanks to its powdered form, the product is easy to mix into hot water or plant-based milk. The recommended dose is 1.5 g, dissolved in 250 ml of hot water and to be drunk immediately, 3 times a day. One 100 g pack contains 71 servings.
What does dual extract mean, as with Astragalus in this product?
A dual extract means the raw material has been processed using two different extraction methods in succession, for example first with water and then with alcohol, to concentrate a broader range of constituents than is possible with a single extraction method.
What does Dì Dào (地道) mean for this product?
Dì Dào is a term from Chinese herbal medicine that refers to raw materials harvested in the region where they originally and naturally thrive best, according to traditional principles.
What is Astragalus?
Astragalus, in Latin Astragalus membranaceus, is a plant from the legume family that originally occurs in Northern and Eastern Asia, including China and Mongolia, where the plant grows in dry, grassy areas.
What is White Atractylodes and which part of the plant is used?
White Atractylodes, in Latin Atractylodes macrocephala, is a plant from the aster family that naturally occurs in China. Specifically, the root of this plant is harvested and processed, instead of the leaf or flower.
What is Poria?
Poria, in Latin Wolfiporia cocos, is a mushroom that naturally grows at the roots of pine trees, often underground, making the mushroom itself hardly visible. In addition to use in extract form, Poria is also traditionally processed into tea or decoction in Chinese herbal medicine.
| Composition per serving (1.5 grams) | Amount | RI* |
|---|---|---|
| Astragalus (Astragalus membranaceus) (Astragalus Root*) from dried root 3g | 300 mg | - |
| Poria Mushroom (Wolfiporia cocos) from dried fruiting body 3g | 300 mg | - |
| Codonopsis (Codonopsis pilosula) (Codonopsis Root) from dried root 3g | 300 mg | - |
| White Atractylodes (Atractylodes macrocephala) (White Atractylodes Root) from dried root 3g | 300 mg | - |
| Turkey Tail/Trametes versicolor Mushroom from dried fruiting body 1.5g | 150 mg | - |
| Gynostemma (Gynostemma pentaphyllum) (Gynostemma Leaf) from dried leaf 1.5g | 150 mg | - |
| Jujube/Chinese Date (Ziziphus jujuba) (Jujube Fruit) from dried fruit 0.75g | 75 mg | - |
Astragalus root (dual extract), Poria mushroom, Codonopsis root, White Atractylodes root, Turkey Tail, Gynostemma leaf, Jujube fruit, 10:1 extract powders
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