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NOW Foods Ginkgo Biloba Extra 120 mg (50, 100 or 200 capsules) contains a standardized leaf extract from the Ginkgo biloba tree in a ratio of 50:1, with at least 24% ginkgoflavonglycosides and 6% terpene lactones per capsule. This product also contains 250 mg eleuthero (Eleutherococcus senticosus) root per capsule. The capsules are plant-based and suitable for daily use with a meal. This double strength version contains twice as much ginkgo extract per capsule as the regular 60 mg version and is available in packs of 50, 100 and 200 capsules.
The ginkgo biloba tree originally comes from China, but is now cultivated worldwide, especially in Asia, Europe and North America.
Ginkgo biloba may influence blood clotting. Always consult a doctor before using ginkgo biloba together with blood thinners or if you have a medical condition.
A standardized extract contains a fixed percentage of active ingredients, in this case at least 24% ginkgoflavonglycosides and 6% terpene lactones, ensuring a consistent composition per capsule.
An extract is a concentrated form of the leaf. Standardization ensures the extract contains a guaranteed amount of certain substances, as opposed to ground leaf.
Taking it with a meal helps to use the supplement consistently and may contribute to better tolerability. This is especially helpful for people who are sensitive to supplements on an empty stomach.
| Composition per serving (1 capsule) | Amount | RI* |
|---|---|---|
| Organic Siberian ginseng (Eleutherococcus senticosus) (root) | 250 mg | - |
| Ginkgo extract (Ginkgo biloba) (leaf) (standardized 50:1 extract, contains at least 24% ginkgoflavonglycosides and 6% terpene lactones) | 120 mg | - |
Ginkgo biloba extract (leaf), organic eleuthero root, hypromellose (cellulose capsule), stearic acid (vegetable source).
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