Amount per serving % Daily Value * Percent Daily Value is based on a 2,000-calorie diet. Daily Value not established. Calories 25 Total Carbohydrate 6 g 2%* Xylitol 3 g Vitamin A (60% as retinyl palmitate and 40% beta-carotene) 1,500 mcg 167% Vitamin C (as ascorbic acid) 250 mg 278% Vitamin D (as ergocalciferol) 10 mcg (400 IU) 50% Vitamin E (from d-alpha tocopheryl acetate) 67 mg 447% Thiamin (Vitamin B-1) (from thiamin hydrochloride) 10 mg 833% Riboflavin (Vitamin B-2) 10 mg 769% Niacin (Vitamin B-3) (as niacinamide) 25 mg 156% Vitamin B-6 (from pyridoxine hydrochloride) 10 mg 588% Folate 680 mcg DFE (400 mcg folic acid) 170% Vitamin B-12 (as cyanocobalamin) 100 mcg 4167% Biotin 100 mcg 333% Pantothenic Acid (Vitamin B-5) (from calcium pantothenate) 25 mg 500% Choline (from choline bitartrate) 25 mg 5% Calcium (from calcium carbonate) 25 mg 2% Iodine (from organic kelp) 75 mcg 50% Magnesium (from magnesium oxide) 10 mg 2% Zinc (from zinc AAC***) 3 mg 27% Selenium (from L-selenomethionine) 15 mcg 27% Manganese (from manganese AAC***) 2 mg 87% Chromium (from chromium nicotinate glycinate) (TRAACS) 10 mcg 29% Potassium (from potassium chloride) 25 mg <1% VitaBerry® Fruit Blend 50 mg Organic Aloe Vera Leaf Juice 50 mg Colloidal Minerals (Fulvic Acid) 50 mg Rice Protein Concentrate (from Non-GMO Brown Rice) 30 mg Inositol 25 mg Organic Kelp (Laminaria spp.) (whole plant) 15 mg Grape Seed Extract (Vitis vinifera) (standardized for polyphenols) 10 mg Citrus Bioflavonoid Complex 10 mg Lutein (FloraGLO®) (from marigold flower extract) 100 mcg Lycopene (from tomato extract) 100 mcg Other Ingredients: Deionized water, vegetable glycerin, natural flavors, non-GMO soy lecithin, citric acid, orange fruit juice powder, malic acid, xanthan gum, and potassium sorbate (as a preservative). Not manufactured with wheat, gluten, milk, eggs, fish, or shellfish ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.