Co-enzyme Q10 is a substance that naturally occurs in small amounts in foods such as meat, fish, nuts, seeds, and vegetable oils.

This supplement contains Q-10 in the form of ubiquinone, produced through a natural yeast fermentation process by KanekaQ10®.

Ubiquinone is the oxidized form of Q10, while ubiquinol is the reduced (active) form; they are two chemically different forms, both found in supplements.

KanekaQ10® is a brand name for a patented form of ubiquinone (Co-enzyme Q10), produced by the Japanese company Kaneka Corporation. It is one of the most widely used forms of CoQ10 in nutritional supplements around the world.