Royal GreenAstaxanthin 4 mg
- ✓ Contains 4 mg astaxanthin per softgel
- ✓ Sourced from the microalga Haematococcus pluvialis
- ✓ Produced via CO₂ extraction for high purity
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- ✓ Contains 4 mg astaxanthin per softgel
- ✓ Sourced from the microalga Haematococcus pluvialis
- ✓ Produced via CO₂ extraction for high purity
- ✓ Full spectrum: also contains canthaxanthin, lutein, and beta-carotene
- ✓ With added vitamin E
Royal Green Astaxanthin 4 mg (60 or 120 softgels) contains astaxanthin, a natural carotenoid derived from the green microalga Haematococcus pluvialis. The algae are cultivated under strict conditions in a GMP-certified environment in Hawaii, without the use of chemical additives. For extraction, a supercritical CO₂ extraction process is used, which ensures a pure and concentrated end product. In addition to astaxanthin, this supplement also contains the carotenoids canthaxanthin, beta-carotene and lutein. Furthermore, natural vitamin E has been added.
- Vitamin E contributes to the protection of cells from oxidative stress
What is astaxanthin?
Astaxanthin is a natural pigment (carotenoid) that occurs in the microalga Haematococcus pluvialis. It is the substance that gives salmon and shrimp their pink color, for example.
What is the difference between this astaxanthin and synthetic variants?
Natural astaxanthin from algae contains a full spectrum of carotenoids, while synthetic forms are artificially produced and often contain only one compound.
Why is astaxanthin from Hawaii used?
The algae are cultivated in Hawaii under controlled conditions in a clean environment, with plenty of sunlight and optimal quality standards.
What is the difference between softgels and capsules?
Softgels contain ingredients dissolved in oil (here safflower oil), which can support stability and absorption. Capsules generally contain powders.
Why take it with a meal?
Astaxanthin and vitamin E are fat-soluble substances. Taking them with a meal containing fats supports optimal absorption.
| Composition per serving (1 soft gel) | Amount | RI* |
|---|---|---|
| Astaxanthin-rich oleoresin from the algae (Haematococcus pluvialis) | 50 mg | - |
| of which astaxanthin: | 4 mg | - |
| of which canthaxanthin: | 72 mcg | - |
| of which beta-carotene: | 64 mcg | - |
| of which lutein: | 40 mcg | - |
| Vitamin E (as d-alpha-tocopherol) | 6.7 mg | 55.83% |
Safflower oil (Carthamus tinctorius), capsule (gelatin, water, and humectant: glycerine), astaxanthin-rich oleoresin from the algae Haematococcus pluvialis, vitamin E (D-alpha-tocopherol).
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