Nordic NaturalsComplete Omega Xtra
- ✓ 1360 mg total omega-3 fatty acids and 76 mg GLA per daily serving.
- ✓ Mild lemon flavour for pleasant consumption.
- ✓ Omega-3, omega-6 and omega-9 fatty acids from fish oil and borage oil.
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- ✓ 1360 mg total omega-3 fatty acids and 76 mg GLA per daily serving.
- ✓ Mild lemon flavour for pleasant consumption.
- ✓ Omega-3, omega-6 and omega-9 fatty acids from fish oil and borage oil.
- ✓ Suitable for daily use within a varied diet.
- ✓ Produced from deep sea fish, sustainably caught and purified.
Nordic Naturals Complete Omega Xtra (60 softgels) contains a blend of omega-3, omega-6 and omega-9 fatty acids in a concentrated formula. The fatty acids come from both plant and marine sources. The capsules contain fish oil derived from anchovies, sardines, mackerel and herring, combined with borage seed oil. The oils include GLA, and EPA, DHA in triglyceride form.
- EPA and DHA contribute to the normal function of the heart
- Docosahexaenoic acid (DHA) contributes to the maintenance of normal vision
- DHA contributes to the maintenance of normal brain function
What are the main fatty acids in Complete Omega Xtra?
This supplement contains EPA, DHA, GLA and OA, derived from fish oil and borage seed oil.
What makes a combination of omega-3, 6 and 9 special?
The combination offers a versatile mix of essential and non-essential fatty acids that complement each other in nutritional value.
What is the difference between omega-3, -6 and -9?
These are different types of unsaturated fatty acids, each with a unique structure and dietary source. Some omega-3 and -6 fatty acids are essential and must be obtained through the diet, whereas the body can make omega-9 itself.
What is the benefit of fish oil sourced from anchovies, sardines, mackerel and herring?
These are small fish low in the food chain. As a result, they naturally contain fewer contaminants than larger predatory fish.
Are the fish oils used sustainably sourced?
Nordic Naturals uses fish that are sustainably caught and meet international quality standards.
| Composition per serving (2 soft gels) | Amount | RI* |
|---|---|---|
| Total omega-3 fatty acids | 1360 MG | - |
| EPA (Eicosapentaenoic acid) | 780 MG | - |
| DHA (Docosahexaenoic acid) | 875 MG | - |
| Total omega-6 fatty acids | 285 MG | - |
| GLA (Gamma-linolenic acid) | 76 MG | - |
| Total omega-9 fatty acids | 160 MG | - |
| OA (Oleic acid) | 120 MG | - |
Purified deep sea FISH oil (from anchovies, sardines, mackerel and herring), softgel capsule (gelatin, glycerin, purified water, natural flavouring), borage seed oil (Borago officinalis), RRR-alpha-tocopherol (antioxidant), natural flavouring, rosemary extract (a natural preservative).
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