Vegan
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Vitakruid Vegan Protein (921 grams) contains a mix of pea and rice protein fermented by shiitake mushroom mycelia, providing a balanced amino acid profile. With a natural vanilla or chocolate hazelnut flavor and sweetened with stevia, this is the perfect choice for the conscious athlete and anyone looking to increase their protein intake in a plant-based way.
Composition per serving (30.7 grams) | RI* | |
---|---|---|
Alanine | 1091 mg | - |
Arginine | 1986 mg | - |
Aspartic acid | 2533 mg | - |
Cysteine | 243 mg | - |
Glutamic acid | 1277 mg | - |
Glycine | 302 mg | - |
Histidine | 177,8 | - |
Isoleucine (BCAA) | 1106,7 mg | - |
Leucine (BCAA) | 2009,9 mg | - |
Valine (BCAA) | 396 mg | - |
Lysine | 1481,9 mg | - |
Methionine | 102 mg | - |
Threonine | 259,7 mg | - |
Proline | 322,3 mg | - |
Serine | 369,3 mg | - |
Threonine | 259,7 mg | - |
Threonine | 70,9 mg | - |
Tyrosine | 962,8 mg | - |
Pea and rice protein fermented by shiitake mushroom mycelia (FermentIQ™), natural vanilla flavoring (aroma), xanthan gum (thickener), steviol glycosides from stevia (natural sweetener).
Does not contain: GMOs, gelatin, gluten, yeast, sugar, lactose, artificial colors, flavorings, or preservatives.
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