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NOW Foods Omega-3 Molecularly Distilled Fish Oil (200 softgels) contains 1000 mg of fish oil per softgel, including 180 mg of EPA and 120 mg of DHA. The softgels are made from fish gelatin. This fish oil has been tested for contaminants such as PCBs, dioxins, mercury, and other heavy metals. The fish oil is sourced from anchovies, sardines, and tuna, and is packaged and tested in the US.
The fish oil is sourced from anchovies, sardines, and tuna, mainly from Peru, Morocco, Mauritius, and Malaysia.
Fish gelatin provides an alternative to gelatins derived from bovine or porcine sources, making it suitable for individuals with specific dietary preferences.
No, the product is fish oil-based and therefore not suitable for vegetarians or vegans.
Composition per serving (2 soft gels) | RI* | |
---|---|---|
Fish oil concentrate | 2000 mg | - |
of which eicosapentaenoic acid (EPA): | 360 mg | - |
of which docosahexaenoic acid (DHA): | 240 mg | - |
Fish oil concentrate, softgel capsule (fish gelatin, glycerin, water), d-alpha tocopherol (from sunflower).
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